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Registered Office: [ 372 1st Floor Cabin Nn 105 , WS NNo 3 6th Cross GoldenSquar , Bangalore - 560027 , Karnataka , India.
                                  Phone:   Fax:
                                  Email: info@valencianutrition.com
                                  Website: www.valencianutrition.com

Public Issue of 15,72,000 equity shares of Rs10 each ("equity shares") of Valencia Nutrition Limited ("vnl" or the "company") for cash at a price of Rs46 per share (the "issue price), aggregating to Rs7.23 Crores ("the issue"), consisting of fresh issue of 13,05,000 equity shares aggregating to Rs6 Crores and an offer for sale 2,67,000 equity shares by the selling shareholders aggregating to Rs1.23 Crores ("offer for sale"), of which 84,000 equity shares of Rs10 each will be reserved for subscription by market maker to the issue (the "market maker reservation portion"). The Issue less market maker reservation portion i.e. Issue of 14,88,000 equity shares of Rs10 each is hereinafter referred to as the "net issue". The Issue and the net issue will constitute 28.15% and 26.64%, respectively of the post issue paid up equity share capital of the company. The face value of the equity share is Rs10 and the issue price is 4.60 times of the face value.

Issue		Money Payable On
Opens On	Closes On	Application	Allotment
23-Dec-19	27-Dec-19	Rs 46.00-0.00	Rs 0.00-0.00
Minimum Application for shares in Nos : 3000 Further Multiples of : 3000

	Rs Cr	Lead Managers to the Issue
Project Cost	6.00	Aryaman Financial Services Ltd
Project Financed through Current Offer	7.23
Post Issue Equity Share Capital	5.59
Issue Price	Rs.46.00

Projects

Construction of New Corporate Office and Headquarters Building called "Valencia House" at Bengaluru	Purchase of Key Lab Equipments for Expanding R & D facilities
Sales, Marketing and Distribution Expenses for increasing the Brand value and improved geographical reach	General Corporate Purposes

Promoted By

Deepthi Anand

Manish Turakhia

Listing At

BSE - SME

Registrar to the Issue

No Data Found.

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